Water & food
Farmers today face mounting pressures to protect soil, water, and air—all while staying profitable in an unpredictable business. But changing practices on a 2,000-acre field is no simple task, as any farmer knows.
Field Work is a new podcast for conventional farmers to share their experiences with sustainable agriculture—what's worked, what hasn't, and why? Inspired by the frank discussions of on-farm field days, the podcast is a forum to build the trust and understanding required before farmers can take the risk of changing time-honored practices.
Our farmer co-hosts, Zach Johnson and Mitchell Hora, guide listeners through practical and lively conversations on tillage choices, the economics of nutrient management, cover crops, and more. Subscribe today!
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